On a serious note, I think it was in the AOPA magazine that I read of a "there but for the grace of God go I" incident.
Situation was a plane had landed at night, and the crew had dinner and wine, IIRC.
A decision was made to move the plane to a safer/better location on the airport. While doing so, it hit a ditch or some such and was badly damaged.
I believe the pilot had his certificate revoked, but it may just have been suspended.
I always thought that was pretty draconian, given the circumstances.
I would never, ever, ever even consider flying after imbibing. But moving a plane? I could have seen myself doing that - though I never have, of course.
If anyone recalls the incident and/or article, please correct me on any details.