What causes the issue for me is that after such a busy day of being super active I probably overeat. Eating the right things but too much of it.
It’s not a lack of self discipline it is a matter of not being able to not eat as much because I am miserably hungry otherwise.
So I could do less activity and then eat less, but I still put on weight because I’m doing less stuff. It’s a balancing act that I lose on either way.
Fad diets are a joke. To recommend Keto as an alternative is almost laughable.
Have you looked into a few techniques to reduce hunger and portion control? For example, cold water is not easily absorbed as warm water. So if you drink 8-12oz of very cold water twenty minutes BEFORE eating a meal, you body will actually start the signal process from your stomach to your brain that your are full. It will also "make" you feel full very quickly.
Other items I have found, that unfortunately the experts are correct.
1. Plate size matters, standard plate in the US is 12in, use a 10in salad plate and you will have a smaller portion. I even tested this stupid theory by making a plate of pasta on 10in, then put the pasta on a 12in plate. The plate looked a little empty, but it was the correct portion. Put in the fridge, came back later for dinner, and added more to the plate without thinking.
2. Reading, TV, and other non social activities are distracting, you eat faster and consume more.
3. Eating in the kitchen is bad, move to a dinning room and leave the serving dishes in the kitchen. The very act of walking back to the kitchen reduces the number of servings.
4. Change when you eat carbs. We crave carbs, so I start my day with carbs, maybe a few at lunch. Dinner is low fat, and high in protein meats/fish with some veggies and fruit. Fat, protein and fiber are some of the items which take longer to digest so I focus on fiber and protein for dinner. Leaves me full, and does not add to the waist line. Note: Using a food diary, I have tried to beat this, use measured quantities of everything, ate at home... eating the exact same meals just changed the order for two weeks each. When I ended the day on carbs, I gained two pounds. When I started the day with carbs and ended with protein and fiber, I lost three pounds. That is a five pound swing.
There are other items, but my suggestion, start a food diary, be very specific and honest, then talk to a nutritionist. Find techniques you can live with forever.
Oh, FYI. Since 2004, over six years I lost 40 lbs, and kept it off for almost a decade. I started losing weight again two years ago, I am back on track for roughly 10 lbs a year.
Tim