After baking our brains here on the island for three years, Mary and I just built a "Cool Room" in our hangar.
Using "guerrilla engineering", and less than $60 in materials, I built a framework of 1" x 2"s that is hinged to one wall (over my workbench area), and wrapped in plastic.
We then lowered it down so that it was suspended horizontally over the hangar floor. We then tied/hung the other end from the rafters with three stout ropes. (Thus, the whole contraption can be pulled up and out of the way, if desired.)
We then add plastic sides, and two air conditioners. (When you own a hotel, you always have lots of working-but-noisy air conditioners laying around.) The cool room will be 78 degrees (and dehumidified) when the rest of the hangar is 110 and 99% humidity.
It is HEAVEN to come back to, post flight. The fridge is, of course, fully stocked with Shiner Bock beer.
Here's an external view:
And an internal view: