Hello and a question for charter operators.
I came across an empty leg between TEB and Boca going for an estimated $17,000 in a G-450.
What is the rationale behind charging more than the marginal cost of food and fuel for an empty leg flight?
Let’s assume that $17K is the all-in cost of ferrying the plane back to TEB. Since that’s the baseline cost whether the plane is empty or carrying a few people, why wouldn’t the charter operator price it at say, $5,000 instead of $17,000?
17K-5K+2K (2K est. food and gas for 5 people) = $14K cost and +$3,000 to the bottom line.
Is the likelihood of getting a customer not dependent on the price?
What am I missing here?
I came across an empty leg between TEB and Boca going for an estimated $17,000 in a G-450.
What is the rationale behind charging more than the marginal cost of food and fuel for an empty leg flight?
Let’s assume that $17K is the all-in cost of ferrying the plane back to TEB. Since that’s the baseline cost whether the plane is empty or carrying a few people, why wouldn’t the charter operator price it at say, $5,000 instead of $17,000?
17K-5K+2K (2K est. food and gas for 5 people) = $14K cost and +$3,000 to the bottom line.
Is the likelihood of getting a customer not dependent on the price?
What am I missing here?