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Snorting his way across the USA
Ryan, this is simple nonsense. Meat is very calorie dense. if you eat it all the time you get lots and lots of calories. You need lots and lots of activity to burn off all those calories, and most people don't get it. Meat by itself doesn't cause health problems, but it's caloric load contributes to them. Excess calories causes obesity, which affects an obscene number of Americans. Obesity can contribute to all the health problems you mentioned.
The nice thing about plant protein is it isn't as calorically dense as meat, unless you're eating one of the more recent veggie burger examples, which you shouldn't do all the time. Yes, you can get fat even if you don't eat meat, I've known some fat vegetarians. But not eating meat makes it far easier to stay svelte and healthy. I've known exactly zero fat vegans.
Here is the thing, forget the "meat" argument for a second - fine, take eggs, for example. Like meat, they are very calorie dense. But, you can't absorb all of those calories in a form where they must be burned off. You can absorb some of them of course. Remember that protein (and fat) has to be broken in to aminos, then carbohydrates, to sugars, and finally to glucose before it can be used for either energy or fat formation. So the process to get there is inefficient and a lot is used up on the way. Starches? They are nearly already there, so you will essentially absorb all of those calories.
I can eat 4,000 calories a day of protein and not get fat. Half of that in starches has me gaining weight.