Rgbeard
En-Route
- Joined
- Aug 26, 2017
- Messages
- 4,343
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- Phoenix, AZ and Ensenada, Mexico
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Display name:
rgbeard
Bears, you say?2 weeks to go!
Also - did you know Arkansas has bears???? I was going to arrive in N Arkansas a few days early to do some camping and back country flying when I came across that little gem. Now I'm on Google earth planning out my parking, cooking, and camping spots. I'd like to know how @rwellner98 stays bear free (might be a good video?)
ah, 10mm, one of my fav roundsBears, you say?
View attachment 111094
Sure - but won't this just **** 'em off?Bears, you say?
View attachment 111094
I'm no expert, but it should smoke anything you find in Arkansas. An Alaskan Grizzly....well then you might be in trouble. I don't think they have too many bear attacks at Gaston's though lolSure - but won't this just **** 'em off?
ah, 10mm, one of my fav rounds
I'm no expert, but it should smoke anything you find in Arkansas. An Alaskan Grizzly....well then you might be in trouble. I don't think they have too many bear attacks at Gaston's though lol
Bears, you say?
View attachment 111094
depends on one’s placement accuracySure - but won't this just **** 'em off?
It's not for shooting the bear, it's for shooting the person next to you in the leg so the bear gets them firstSure - but won't this just **** 'em off?
Math says it’ll be ready to keg 1 week before Gaston’s… so we’ll see if we can make it happen.
View attachment 110788
Blonde Ale, 19 IBU, 1.054 OG (so ~ 5.2% ABV when finished).
I kegged just now (1 day late), so I’m force carbing with a few extra PSI. Hopefully everything will carbonate just fine.Math says it’ll be ready to keg 1 week before Gaston’s… so we’ll see if we can make it happen.
View attachment 110788
Blonde Ale, 19 IBU, 1.054 OG (so ~ 5.2% ABV when finished).
1 week to go!!
I kegged just now (1 day late), so I’m force carbing with a few extra PSI. Hopefully everything will carbonate just fine.
View attachment 111260
Yielded a FG of 1.013, so it’s 5.4% ABV. I kegged 10.6 gallons.
A little force carb will be just fine. Now my Amarillo pale ale that’s still in the fermenter would require a force carb kick in the butt since I’m leaving in 2 days. Might just give it a go.1 week to go!!
I kegged just now (1 day late), so I’m force carbing with a few extra PSI. Hopefully everything will carbonate just fine.
View attachment 111260
Yielded a FG of 1.013, so it’s 5.4% ABV. I kegged 10.6 gallons.
Only Friday?I called and they have a single bedroom accommodation on Friday. So if you’re thinking about it, there you go.
Indeed, no rooms Saturday. If you are still interested, call to be waitlisted. I have had 50/50 odds getting in that way.Only Friday?
Come anyway - it’ll be an adventure!Only Friday?
I may sneak up for the day on Saturday. It’s only 1:45, so we’ll seeCome anyway - it’ll be an adventure!
What supplies are typically needed? Chairs?
Do we need to bring our own tie downs and anchors?
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1) Pitch+Power = PerformanceGoing to be a last minute Go/No Go for us. Static leak discovered in my airspeed indicator, and suspected brake fluid leak around the right side rudder pedals. Airspeed got shipped overnight this afternoon. It's proposed to be back on Friday. Brake fluid leak is going to get tackled in the morning. :-/
Yeah, bring all that to Arkansas. We’ll get it sorted. Wd40 and duct tape can fix anything.Going to be a last minute Go/No Go for us. Static leak discovered in my airspeed indicator, and suspected brake fluid leak around the right side rudder pedals. Airspeed got shipped overnight this afternoon. It's proposed to be back on Friday. Brake fluid leak is going to get tackled in the morning. :-/
Bring chairs for outside. There are some tie downs but if we have more than about 6 - 8 planes, you’ll need tiedowns although it doesn’t look like they’ll be necessary.
In the past we’ve grabbed pizza from town on Friday night and Saturday has been some kinda throw-together in one of the bigger cabins. We’re bringing some chili. If someone wants to bring a couple bag salads that would be nice. Looks like plenty of beer coming.