jd21476
Line Up and Wait
With temperatures rising in the Southwest I am thinking about how to stay cool. I saw the Artic Air A/C system and I am curious of real world results.
Or, any other options?
Or, any other options?
With temperatures rising in the Southwest I am thinking about how to stay cool. I saw the Artic Air A/C system and I am curious of real world results.
Or, any other options?
I sweat more loading it up than it saves me in flight. I’m too lazy. My buddy really hates to sweat, so he won’t fly without it. It does work well for short bursts while at lower altitude.I have the Icebox one made/marketed for flying. It works ok but is kind of a hassle with loading the ice, water, draining it etc. I dont think I used it last summer just decided I would rather sweat it out than deal with it.. LOL
What do you mean you wired for it? It is supposed to plug in to a 12v plug like a cigarette lighter.
WAIT! Your from San Diego where the weather is perfect and your talking about rising temps??? It was 106 here in Tucson yesterday. Wanna trade?With temperatures rising in the Southwest I am thinking about how to stay cool. I saw the Artic Air A/C system and I am curious of real world results.
Or, any other options?
I thought you guys had “dry heat”, so no sweating? ;-)
No. My understanding is dry ice is made of carbon dioxide, and you wouldn't want to fill your cabin with that in flight.Anyone ever use dry ice?
And as a bonus would create fog inside your airplane on a humid day! Martin - how long does the cooling last? Previous posts indicate at most 20 minutes.No. My understanding is dry ice is made of carbon dioxide, and you wouldn't want to fill your cabin with that in flight.
- Martin
That sounds about right - 20 to 30 minutes, I would say, which is enough to keep things cool on one departure and one arrival (turned off at altitude in cruise), but I haven't found one load of ice sufficient for two flights. It will, however, keep a beverage cool for your arrival!Martin - how long does the cooling last? Previous posts indicate at most 20 minutes.
For some reason I thought the mechanism didn't mix the ambient air and the air inside the cooler. I thought it was an air-to-water intercooler which just blew ambient air across a radiator to cool it.No. My understanding is dry ice is made of carbon dioxide, and you wouldn't want to fill your cabin with that in flight.
- Martin
True. I freeze 6x6” blocks in plastic food containers and they last longer than cubes.I have a b-cool unit for the 182. I load it up while plane in hangar usually. It’s not too much of a bother to set up now that I have a system. The key to those working well and lasting long is BLOCK ICE!!! That really makes it last longer Fortunately there is a place kinda on the way to the field that sells block ice even after hours through a coin op dispenser. Takes the edge off when on tarmac and takeoff. I don’t use at altitude. But with block ice there will be cool air on the other side of the trip.
I could be wrong. I thought It blew the warm cabin air over the ice. Either way the cooler isn’t air tight and would leak co2.For some reason I thought the mechanism didn't mix the ambient air and the air inside the cooler. I thought it was an air-to-water intercooler which just blew ambient air across a radiator to cool it.
The better ones have a heat exchanger (my homebrew version is a Subaru heater core) that circulates water that's cooled in ice. The ice cools the water, the water cools the heat exchanger and the heat exchanger cools the air. The advantage of that is that it takes moisture out of the air like an AC unit. I share the concern on dry ice being a CO2 issue.I could be wrong. I thought It blew the warm cabin air over the ice. Either way the cooler isn’t air tight and would leak co2.
All the ones I’ve seen pump water through an exchanger and the air blows through the exchanger. Which would not work with dry ice.I could be wrong. I thought It blew the warm cabin air over the ice. Either way the cooler isn’t air tight and would leak co2.
Well you'd have to have something other than water in the pump circulation since dry ice would freeze the water in the lines.All the ones I’ve seen pump water through an exchanger and the air blows through the exchanger. Which would not work with dry ice.
Turn the cabin into a meat locker.Spike the water with antifreeze. Heck - while we’re at it, go big or go home. Liquid Nitrogen anyone ?
I got a B-Cool for Christmas but have not used it yet. Blocks seem like a logical way to go. Curious how many of the 6x6 blocks do you use at one time? Do you just load the cooler with them at home, then take the whole thing to the airport?True. I freeze 6x6” blocks in plastic food containers and they last longer than cubes.
I'm lucky. I have a full sized freezer about 10 feet from the plane.I got a B-Cool for Christmas but have not used it yet. Blocks seem like a logical way to go. Curious how many of the 6x6 blocks do you use at one time? Do you just load the cooler with them at home, then take the whole thing to the airport?
I thought you guys had “dry heat”, so no sweating? ;-)
WAIT! Your from San Diego where the weather is perfect and your talking about rising temps??? It was 106 here in Tucson yesterday. Wanna trade?
It is a dry heat, but still hot enough to burst into flames. But they are dry flames....
I considered buying a freezer to keep in the hangar where I could keep the cool gel packs...heck I guess I could keep the whole cooler with gel packs in there so all I would need to do is add water and throw it in the back and plug it in...it would certainly make it a little more convenient.
Depends on the temperature lapse rate at the time. A subject a pilot should be at least mildly familiar with.So on a toasty summer day in high 90s - how high do you have to go to get some relief from heat?
In Florida it’s pretty easy because there is almost always enough humidity for cumulus clouds. At or above the cloud level is where you can usually feel a big difference.Yes yes - 3.5 F for every 1000 ft.
Just asking from those with real world expletive what you normally fly up to to make it tolerable on a hot summer day.